Research Bibliography
7
A biodiversity target based on species extinctions. Science [Internet]. 2020; 368: 1193-1195.
Authors: Rounsevell MD, Harfoot M, Harrison PA, Newbold T, Gregory RD, Mace GM.
Aquatic biodiversity enhances multiple nutritional benefits to humans. PNAS [Internet]. 2021; 118.
Bernhardt JR and O'Connor MI
Final Report - The Economics of Biodiversity: The Dasgupta Review. Gov.UK [Internet]. 2021.
Impacts of biodiversity and biodiversity loss on zoonotic diseases. PNAS [Internet]. 2021; 17.
Keesing F and Ostfeld RS
Meat consumption, health, and the environment. Science. 2018; 361(6399):
Authors: Godfray H, Aveyard P, Garnett T, Hall J.W, Key T.J, Lorimer J, Pierrehumbert R.T, Scarborough P, Springmann M, Jebb S.A.
Mending the Broken Relationship with Nature: Tackling the Biodiversity, Ecosystems, Health, and Climate Change Nexus Post-COVID-19. UN ESCAP [Internet]. 2021.
Pathways linking biodiversity to human health: A conceptual framework. EcoEvoRxiv [Internet]. 2021.
Authors: Marselle M, Hartig T, Cox D, de Bell S, Knapp S, Lindley S, Triguero-Mas M, Boehning-gaese K, Cook P, de Vries S,