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CHANGING FOOD SYSTEMS
A case for Planetary Health/Geohealth. GeoHealth [Internet]. 2017;1 (2) :75-78.
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A meta-analysis of bees' responses to anthropogenic disturbance. Ecology [Internet]. 2009;90 (8) :2068-76.
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A meta-analysis of crop yield under climate change and adaptation. Nature Climate Change [Internet]. 2014;4 (4) :287-291.
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A meta-analysis of the differences in environmental impacts between organic and conventional farming. British Food Journal [Internet]. 2009;111 (10) :1098-1119.
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A worldwide survey of neonicotinoids in honey . Science [Internet]. 2017;358 (6359) :109-111.
Authors: Mitchell EAD, Mulhauser B, Mulot M, Mutabazi A, Glauser G, Aebi A.
Adaptation of US maize to temperature variations. Nature Clim. Change [Internet]. 2013;3 :68-72.
Authors: Butler EE, Huybers P.
Addressing challenges to human health in the Anthropocene epoch"an overview of the findings of the Rockefeller/Lancet Commission on Planetary Health . International Health [Internet]. 2017;9 (5) :269"“271.
Author: Haines A.
Africa's food and nutrition security situation: where are we and how did we get here?. Washington, DC: International Food Policy Research Institute; 2004 pp. 86.
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African agriculture: Dirt poor. Nature [Internet]. 2012;483 :525-527.
Authors: Gilbert N.
African Green Revolution Needn't Be a Mirage. Science [Internet]. 2010;327 :831-832.
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Agricultural Biodiversity as a Link Between Traditional Food Systems and Contemporary Development, Social Integrity and Ecological Health. J Sci Food Agric [Internet]. 2013;93 :3433-3442.
Authors: Johns T, Powell B, Maundu P, Eyzaguirre PB.
Agricultural Development and Arthropod-borne Diseases: a Review. Rev Saude Publica Jun [Internet]. 1991;25 :165-78.
Author: Service MW.
Agricultural runoff fuels large phytoplankton blooms in vulnerable areas of the ocean. Nature [Internet]. 2005;434 :211-214.
Authors: Beman MJ, Arrigo KR, Matson PA.
Agriculture. IPCC [Internet]. 2007.
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Air pollution and climate change both reduce Indian rice harvests. Proceedings of the National Academy of Sciences [Internet]. 2006;103 :19609-19610.
Author: Cramer W.
An essay on the principle of population. London: J. Johnson; 1798.
Authors: Malthus TR.
An Integrated Approach to Understanding the Linkages between Ecosystem Services and Human Well-being. Ecosystem Health and Sustainability. 2015;1 (5) :1-12.
Authors: Yang W, Dietz T, Kramer DB, Ouyang Z, Liu J.
Assessing Ecosystem Health Trends. Ecology & Evolution [Internet]. 1998;13 :397-402.
Authors: Rapport DJ, Costanza R, McMichael AJ.
Assessing ecosystem impacts on health: A tool review. Ecosystem Services [Internet]. 2016;17 :237-254.
Authors: Oosterbroek B, Kraker JD, Huynen, M MTE, Martens P.
Assessing key vulnerabilities and the risk from climate change. In: Parry, M L, Canziani, O F, Palutikof, J P, Van der Linden, P J, Hanson, C E Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of Working Group II to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge, UK: Cambridge University Press ; 2007.
Authors: Schneider SH, Semenov S, Patwardhan A.
Atmospheric CO2 enrichment changes the wheat grain proteome. Journal of Cereal Science [Internet]. 2009;50 :248-254.
Authors: Högy P, Zörb C, Langenkämper G, Betsche T, Fangmeier A.
Avian Influenza and the Environment: An Ecohealth Perspective. UNEP Report; 2006.
Author: Rapport DJ.
Biodiversity buffers pollination from changes in environmental conditions. Global Change Biology [Internet]. 2013;19 :540-547.
Bushmeat and Food Security in the Congo Basin: Linkages Between Wildlife and People's Future. Environmental Conservation [Internet]. 2003;30 (1) :71-78.
Authors: Fa JE, Currie D, Meeuwig J.
Bushmeat hunting, wildlife declines, and fish supply in West Africa. Science [Internet]. 2004;306 :1180-83.
Authors: Brashares JS, Arcese P, Sam MK, Coppolillo PB, Are S, Balmford A.
Can we feed the world and sustain the planet?. Scientific American [Internet]. 2011 :60-65.
Author: Foley JA.
Climate change and diseases of food crops. Plant Pathology [Internet]. 2011;60 (1) :113-121.
Authors: Luck J, Spackman M, Freeman A, Trebicki P, Griffiths W, Finlay K, Chakraborty S.
Climate change and food security in Sub-Saharan Africa: A systematic literature review. Sustainability [Internet]. 2010;2 (8) :2719-2733.
Authors: Thompson HE, Berrang-Ford L, Ford JD.
Climate change and food security: A Sri Lankan perspective . Environment, Development and Sustainability [Internet]. 2017.
Authors: Esham M, Jacobs B, Rosairo HSR, Siddighi BB.
Climate change and human health: present and future risks. Lancet [Internet]. 2006;367 :859-869.
Authors: McMichael AJ, Woodruff RE, Hales S.
Climate change impacts on crop productivity in Africa and South Asia. Research Letters [Internet]. 2012;7 (3).
Authors: Knox J, Hess T, Daccache A, Wheeler T.
Climate change impacts on marine biodiversity, fisheries and society in the Arabian Gulf. PLoS ONE. [Internet]. 2018. 13(5)
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Climate change mitigation opportunities based on carbon footprint estimates of dietary patterns in Peru . PLoS ONE [Internet]. 2017.
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Comparative quantification of health risks: global and regional burden of disease attribution to selected major risk factors. Vol. 1. Geneva: World Health Organization ; 2004.
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Complexity in action: Untangling latent relationships between land quality, economic structures and socio-spatial patterns in Italy.
Authors: Salvati L, Tombolini I, Gemmiti R, Carlucci M, Bajocco S, Perini L, Ferrara A, Colantoni A.
Decline of the world's saline lakes . Nature Geoscience [Internet]. 2017.
Authors: Wurtsbaugh WA, Miller C, Null SE, DeRose RJ, Wilcock P, Hahnenberger M, Howe F, Moore J.
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